COV Edina

Situated in the heart of Edina, COV Edina offers an upscale American dining experience that beautifully marries coastal charm with sophisticated culinary flair. This restaurant and bar is a standout destination for those craving expertly crafted dishes that emphasize fresh, bold flavors and impeccable presentation.

The menu at COV Edina is a celebration of refined comfort food, with an inviting range of pasta, wood-fired steaks, and smoked meats that promise to delight every palate. Their Dungeness Crab & Shrimp Pasta is an exquisite choice, featuring a harmonious blend of Calabrian pepper, fresh tomato, basil, and a subtle crab essence that lifts each bite to a luxurious level. Equally tempting is the Bolognese Bucatini Pasta, boasting wagyu beef, creamy burrata, and a drizzle of Calabrian oil, perfectly paired with grilled sourdough – a rich, deeply satisfying dish that lingers in memory.

For those who prefer heartier fare, the wood-fired steaks and smoked meats selection, available at dinner, is simply superb. The 16 oz. Ribeye arrives juicy and flavorful, complemented by a loaded baked potato and garlic butter, while the Sakura Wagyu Brisket delivers tender, smoky goodness balanced by tangy slaw and house-made BBQ sauces. The attention to detail in sides, like truffle arancini served with the Petit Filet and rosemary parmesan truffle chips with the New York Strip, adds layers of indulgence that elevate the entire meal.

COV Edina excels in creating a dining atmosphere that’s both elegant and inviting. Guests have praised its quiet, intimate patio—perfect for savoring food under Minnesota's fleeting warm skies—even if the happy hour specials don't extend outdoors. Inside, the ambiance strikes a perfect balance between lively and relaxed, with tasteful music setting a sophisticated yet comfortable tone that fosters easy conversation.

Dessert lovers will find the sweet plates irresistible. The locally made Sammi Cake, a decadent three-layer chocolate cake with buttercream icing and rich chocolate sauce, is a chocolate lover's dream. Alternatively, the S’mores Brownie delivers a playful twist with white chocolate chip fudge, salted caramel, and burnt meringue, creating a delightful contrast of textures and flavors.

Customers consistently rave about the attentive, friendly service and the flawless execution of each dish. Whether it's the "chef’s kiss perfect" atmosphere and food noted by Melissa Owens or Marlon Blake's enthusiasm for the signature cocktails and fresh truffle fries, the praise is unanimous. COV Edina has earned a reputation for being more than just a meal—it’s a vibrant culinary experience that invites guests to savor every moment.

If you find yourself in Edina, whether stopping by for a leisurely lunch or a memorable dinner, COV Edina promises an elevated American dining experience that is rich in flavor, warmth, and style. Don’t miss the chance to indulge in their thoughtfully crafted menu and soak in the understated charm of this exceptional restaurant and bar.